November 29, 2011
8:00 AM | Edit Post
Sexy, single, and even sweeter than the treats he bakes, New York pastry chef Danny Lunden is trying to stay focused on food—not females. With the Rising Star Chef competition approaching, he doesn’t have time to get all steamed up over the gorgeous woman he encounters on the plane to Chicago. Even if she is Eva Jansen—the billionaire heiress in charge of the contest…
Danny assumes that “Eva the Diva” is a spoiled rich girl who doesn’t share his passion for food. But when the two meet up again in an elevator—alone—they share more than just passion. They share a kiss hot enough to start a kitchen fire—and they’re hungry for more. To indulge their new secret craving, Eva and Danny have to break every rule in the cookbook. But—like chocolate and caramel—some ingredients are are so sinfully good together, one scrumptious bite is never enough...
Title: SOME LIKE IT HOT
Author: Louisa Edwards
Series: Rising Start Chef Trilogy, book 2 and Recipe For Love Series, book 5
Genre: Contemporary Romance, Culinary Romance
Publisher: St. Martin’s Press
Year of release: 2011, November 29
Format: Mass Market Paperback
Source: Received a digital ARC from publisher for review
So this is what it's like to leave home, Danny mused, narrowly avoiding a collision with a woman who seemed to have forgotten she was pulling a wheeled carry-on case behind her.
- Danny and Eva's kiss in the elevator > great first kiss scene
- any scene with Claire and Kane > I love those two!
- the love scene where Danny's hands are bandaged > holy hot tamales!
- Eva making her wrongdoings right > have to admit she turned her like-factor up right there in that scene
Eva Jansen is spoiled. There is no other word for it. She is used to getting what she wants, when she wants it and how she wants it. Yet, deep down she's not the diva she shows to everyone. Beneath all the brass, the seemingly selfish actions and the big ego attitude is a caring and sweet woman lurking in the shadow, waiting for the right man to lure her out.
That right man is pastry chef Danny Lunden. He’s a man who has this need to take care of others. It’s engrained in him. He’s calm, levelheaded and reassuring and has a talent for soothing others. So much that he forgets that he sometimes needs reassurance and soothing too. He loves order and control but underneath all that calm there’s a lot of repressed anger and other feelings waiting to come to the surface.
Unfortunately I didn't have the immediate click with Eva and Danny as I did with Jules and Max in the first book. However, they really grew on my along the way because they were definitely a match for each other! When Danny let go a bit of his need to take care of others and think of himself and his own needs first and Eva, though still having a diva attitude, showed her vulnerable and caring side, that’s when I fell for both of them and their romance.
Again the secondary cast was awesome! I loved Max and Jules as secondary characters. (I still have a soft spot for Max!) And the blend of familiar supporting characters and a few new intriguing ones, contributed to my enjoyment of SOME LIKE IT HOT. Of course I also loved that Louisa Edwards continued the secondary romance she started in TOO HOT TO TOUCH. Claire and Kane captured my heart and I truly enjoyed their story, at times even more than Danny and Eva's.
The culinary competition part of the book was also great. I liked it even more than I did the first book of this trilogy because the way the challenges in this book were set up, reminded me even more of my favorite cooking competition shows. For giving me this great mix of romance and culinary type TV-shows, I can only thank and love Louisa Edwards. I love how she combines food and romance. It's clear she has knowledge of food and cooking and a talent for writing romance and heat. I loved the food analogies (both in SOME LIKE IT HOT and in TOO HOT TO TOUCH).
There's also simplicity and subtle humor to her writing that make her books very accessible and easy to go through. The make-out and love scenes are exquisite. Louisa Edwards knows her foodie stuff but she also knows how to write love scenes that will make you forget you're sitting in a chilly room as the heat that radiates from them will warm you up just fine.
So even though it had a slow start and I had to warm up to the main couple I really enjoyed SOME LIKE IT HOT and I can’t wait for the next and final book in this trilogy. Louisa Edwards has become a permanent dish on my reading menu!
But when she’d seen Lunden standing in the doorway of the plane, long-fingered hands on lean hips like an avenging warrior, all the exhaustion and nervousness and self-doubt went up in a firestorm of excitement and lust. The way the chill of condemnation clashed with the unmistakable glitter of instantaneous hunger and sparkled his eyes to a bright sizzling blue called to the fighter in Eva. She wanted to stoke the fire of that hunger, feed it craftily and carefully until it flamed up and overwhelmed the disapproval.
She made a sound deep in her throat, rough and unashamed, and immediately pure unadulterated high-octane lust flooded his system. He’d been hard since he’s seen her splayed out against the back wall of the elevator, but when she growled like that, the rush of his blood through his body made his c#ck throb so thickly he was momentarily afraid he’d pass out.
"It suits you."
Dazed, wondering if he'd missed something crucial to the conversation while zoning out on the many uses tot which he’d be happy to put her tongue, Danny said, “What does?”
How did she manage to make the name he’d been called since kindergarten sound like pure, filthy sex?
Kane dipped his spoon into the center, the yolk broke and ran out the white like a river down a mountain. He peeked under the egg to see the shredded beef. It didn’t look like much on its own, but when Kane lifted the spoon to his mouth, he had to work hard not to moan like a kid discovering what his dick was for.
Labels: ARC-review, Contemporary Romance, Culinary Romance, great reads, Louisa Edwards, Recipe For Love Series, reviews, Rising Star Chef Trilogy, St Martin's Press
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- 39, married to my real life romance hero, addicted to TV shows, reading romance novels and Twitter. I'm a chronic (e)book hoarder and my absolute favorite genres within romance fiction are contemporary romance and romantic suspense, but I don't shy away from historical, paranormal or erotic romance either. Even the occasional (urban) fantasy romance, futuristic and sci fi romance may make it to my Mount TBR. This is my corner of the world wide web where I let you know what books I'm hoarding, reading and reviewing.
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- Unforgivable - Laura Griffin
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- Darkness at Dawn - Elizabeth Jennings
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- Animal Magnetism - Jill Shalvis
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- Stranger - Zoe Archer
- A Taste of Desire - Beverley Kendall
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- To Desire a Devil - Elizabeth Hoyt
- To Tame a Dangerous Lord - Nicole Jordan
Digital TBR Next
- Driven - Jayne Rylon (reread)
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- Playboy Prankster - Pamela Britton
- Just Like That - Erin Nicholas
- Sweet Inspiration - Penny Watson
- Breathe - Donna Alward
- My Gigolo - Molly Burkhart
- Scent of Persuason - Nikki Duncan
- QuickScore-Review: THE FEARLESS MAVERICK by Robyn ...
- ARC-Review: SOME LIKE IT HOT by Louisa Edwards
- Review: TOO HOT TO TOUCH by Louisa Edwards
- Requested Review: INFATUATION by Melissa Schroeder...
- ARC-Review: HEAD OVER HEELS by Jill Shalvis
- Announcement: Winners Vivian Arend Giveaway
- ARC-Review: SUCK AND BLOW by Lexxie Couper
- QuickScore-Review: HOT TEXT by Cari Quinn
- ARC-Review: ROCKY MOUNTAIN HEAT by Vivian Arend
- Guestpost & Giveaway by Vivian Arend: The Elusive ...
- QuickScore-Review: LUCILLE'S LAWMAN by Beth Willia...
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- ARC-Review: SEE YOU IN MY DREAMS by Jess Dee
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